Hand cut steaks. Mouthwatering Prime Rib served seven days a week. Homemade Italian dishes. Fresh Seafood. This sounds like the menu at an exclusive restaurant. It’s not. These are the great dishes served daily at Pier 57 of Liverpool. Pier 57 is Casual Dining for the whole family. Your hosts Bill and Noreen will treat you to a fine dining experience at casual dining prices. Stop in and see their beautiful dining room with its two sided fireplace, high back wooden booths and tiffany lamps over every table.

Tastes some of Chef Jody’s specialties including Chicken Francais, Baked Stuffed Haddock, Blackened Prime Rib, Hand Cut Steaks and a variety of homemade Italian delights. Pier 57 has a full menu of delicious entrees as well daily Lunch and Dinner Specials.